Christopher's Catering Appetizer Menu
616-452-4105

Cold Selections
(Each serves 25 people)

Fresh Vegetable Assortment with Dip 42.00

Fresh Cut Fruit Bowl with Yogurt Dip 44.75

Assorted Wrap Sandwiches (Ham, Turkey, and Chicken Caesar) 65.00

Vegetarian Pasta Salad 29.00

Smoked Ham and Cheddar Pasta Salad 34.00

Greek Pasta Salad with Kalamata Olives and Feta 39.00

Dilled Redskin Potato Salad 29.00

Homestyle Mustard Potato Salad 29.00

Apricot Gorgonzola Dip with Crostini 45.00

Grilled and Chilled Chicken Strips with Honey Dijon Dip 56.00

Mexican Layer Dip with Tortilla Chips 44.00

Italian Layer Dip with Crostini (cream cheese, pesto, sun dried tomatoes) 49.00

Black Bean and Corn Salsa with Tortilla Chips 29.00

Smoked Salmon Tray with Traditional Toppings and Crostini 56.00

Cocktail Shrimp with Sauce and Lemons 59.00

Assorted Cheese and Dried Fruits, served with cracker assortment 45.00

Cheese Roll with Pecans and Dried Cranberries 38.00

Herb Crusted and Roasted Beef Tenderloin Sandwiches(25) 79.00
 (made from roasted USDA Choice Beef Tenderloins)

Antipasto Tray 59.00
Includes Artichokes, Roasted Red Peppers, Sausages, Kalamata Olives, Pepperoncini Peppers, Fresh Mozzarella, and Imported Cheeses.

Antipasto Tray with Cocktail Shrimp- 86.00

Hot Selections
(Each serves 25 people)

Bacon Wrapped Shrimp with a Honey Apricot Glaze 60.00

Meatballs- 39.00
Choice of sauce- Louisiana BBQ, or Sweet and Sour

Spinach and Artichoke Dip with Garlic Crostini 38.00

Crab, Red Pepper, and Mozzarella Cheese Dip 43.00

Mediterranean Artichoke Dip with Feta and Carr Crackers 38.00

Stuffed Mushrooms (Italian Sausage or Crab or Vegetarian) 48.00

Puff Pastry Wrapped Baked Brie with Raspberry and Almonds 49.00

Bacon and Caramelized Onion Tart (cut into bite size pieces) 38.00

Breaded Chicken Wings with 2 Sauces 53.00

 

Dessert Selections

Homemade Cookie Selection 1.25pp

Bar Cookie Variety 1.95pp

Single Layer Carrot Cake with Cream Cheese Frosting 1.95/slice

Cheesecake 2.95/slice

3 Foot Chocolate Fountain!! ( Groups of 50 or more ) 

 

6% sales tax and 18% service charges which include all disposables, delivery, set-up and tear down will be added.

Staffing of event will add $20 per hour per person required.

$350.00 food minimum for all events

China, Silverware and Linens Available for up to $5.00 per person

Skirted Tables $20.00 each

A $100.00 non refundable deposit will be required to book the date , with the balance due on the day of the event.

Disposables options include: high quality white, clear, or black plastic plates , silverware, and napkins.

Christopher's Catering reserves the right to remove all leftover food from the site.