Christopher's Catering
Dinner Menu
616-452-4105
Entrée Selections
Chicken Parmesan - $8.95 Chicken breasts, breaded, and topped with Marinara sauce w/penne pasta.
Pasta Primavera - $8.25 Fettuccini pasta with fresh vegetables in a creamy Parmesan sauce. (Vegetarian Dish)
Pistachio Chicken - $8.95 Breaded in a Pistachio crust, and accompanied with sauce.
Champagne Chicken - $8.75 Baked chicken breasts served with a Champagne Mushroom Sauce
Midwestern Chicken - $7.95 Baked chicken breasts served with cornbread and dried cherry stuffing.
Chicken Marsala-$8.25 Sautéed Chicken with a Mushroom and Marsala Wine Sauce
Hunter Style Chicken- $8.45 With a Wild Mushroom, Leek ,and Smoked Gouda Sauce
Chicken Scallopini- $8.75 Sauteed Chicken Breasts with Tomatoes, Mushrooms, and a Garlic Cream Sauce
Grilled Salmon - $11.95 6 Ounce Salmon with a Fresh Citrus Tropical Salsa
Pork Loin Wisconsin - $9.75 Braised Pork Loin, topped with Caramelized Onions and Smoked Gouda Cheese.
Grand Traverse Pork Tenderloin - $9.75 Pork tenderloin topped with Apple and Dried Cherry Chutney.
Beef Tenderloin Steaks*-$16.95 6 ounce Cut with a Merlot Wine and Mushroom Demi Glace
Flank Steak*- $12.95 Grilled Flank Steak with a South Western Rub served with a Smoked Cheddar and Onion Sauce.
Turkey Tenderloins- $9.95 Pan Roasted and Topped with a Maple and Cranberry Chutney.
All entree selections include rolls and butter. Starch Selections
Rice - $1.75 per person i.e.: White, Wild, Pilaf, Spanish
Potatoes - $1.95 per person i.e.: Baked, Au Gratin, Roasted Redskins, Garlic Cheddar Mashed
Vegetable Selections
$1.95 per person
Salad Selections
Gourmet Mixed Greens Salad - $1.95 pp
Caesar Salad - $2.75 pp
Fresh Cut Fruit- $2.75 pp
Dessert Selections
Assorted bar cookies, brownies,- $1.95 pp
Crisps or Cobblers - $3.75 pp
Cheesecake, assorted - $3.25/ slice, in units of 12
Double Layer Carrot Cake - $2.50 / slice , in units of 12
Assorted Cookies- $1.75 pp
Three Foot Chocolate Fountain!! ( Groups of 50 or more ) starting at $5.95 per person. Call for details.
Beverage Selections
Coffee or Tea or Lemonade - $1.50 each, per person
Bottled Water - $1.25 each
Coke Products - Cans - $1.50 each or 2-liters $4.00 each
All dinners are subject to 6% Michigan sales tax as well as a 18% service fee for delivery, set-up, and clean-up.
All dinners require a $350.00 food minimum(before taxes and gratuity )
Skirted Tables- $20.00 each
China, Linens , and Silverware available for up to $5.00 per person
$100 to guarantee date, 50% of total cost 7 days prior to event with balance due the day of the event .
Kent County Health Department Guidelines require us to remove all leftover food from the event.
* Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Items marked with an * can be cooked to order.